Thursday, May 19, 2011

fish tacos

I've never been a fish eater, really. I remember eating those fish sticks and fish triangles as a kid but I don't ever remember enjoying it. I decided I needed to get over my aversion to fish since it's so healthy. I started by just taking one bite of Adam's fish whenever he ordered it at a restaurant. I got to the point where I could do that without gagging. Now, I eat tuna sandwiches and will even eat a fish fillet. I can't say it's my favorite food ever but I am ok with it now which is where I wanted to be.

I started making these fish tacos a few months ago and I like them because there's so many other flavors that I don't get overwhelmed with fishiness. I realize they don't look like much in the can't even see the fish hidden behind all that lettuce.

I use sour cream, lettuce (or cole slaw if I think far enough ahead), beans, fish and my yummy mango chutney on homemade flour tortillas.


Heather and Thomas Mann said...

Most of our family is not seafood eaters. I sure am not! Glad you were able to find ways to enjoy healthy fish!

Valerie said...

i was born , raised and now live on the coast and if one day you visit around here , i'll make you enjoy fish & seafood ! promise :)

Tiff :o) said...

Valerie, I've heard you have to know how to cook it, and I sure don't know maybe you could make me enjoy it...but you'd have to teach me how to cook it too so I could keep enjoying it back here. lol

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